Safe food, fair food: Building capacity to improve the safety of animal-source foods and ensure continued market access for poor farmers in sub-Saharan Africa

Published on 26 July 2010

Research Areas

Livestock, Market Access

Countries

Côte d'Ivoire, Ethiopia, Ghana, Kenya, Mali, Mozambique, South Africa, Tanzania

Timeline

Start Date: 1 January 2008 | End Date: 31 December 2011

Overview